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Easy S’mores Pretzel Bites

July 5th, 2017 Posted in Lifestyle

This recipe makes 24 s’more pretzel bites but you can adjust it as necessary.

Leave them under the broiler until they puff up and get a little brown.

These turned out soo yummy with a little salty/sweet flavor! They were great right out of the oven melting and a few hours later was good. Not sure how long they can be kept though.


  • 48 pretzels
  • 2 Hershey bars (24 individual chocolate pieces)
  • 72 small marshmallows (3 per pretzel)


  • Lay 24 pretzels on a cookie sheet (use parchment paper for an easy clean-up).
  • Pre-heat the broiler to high.
  • Place three marshmallows on each pretzel and stick in the oven for 2-3 minutes.
  • Place a Hershey chocolate piece on each pretzel and put back in the oven for 1-2 minutes so they melt.
  • Stick a pretzel on top of the chocolate.
  • Enjoy them all warm or put them in fridge to chill.

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